Events

NEW YORK – Institutionalizing the role of the Mediterranean Diet not only as a food model but also as a symbol of cultural identity and a tool for promoting environmental sustainability and global health. Representatives from FAO, UNESCO, and the academic world discussed this on Friday afternoon at the United Nations in New York during […]

On November 19, 2024, the Italian Cultural Institute of New York hosted “Voices of Heritage: From Beneventan Manuscripts to Modern Music,” an event that celebrated the extraordinary project of the Benevento Conservatory “Nicola Sala,” which crossed the Atlantic to share the ancient art of liturgical chant—a unique testimony to the musical and cultural heritage of

Sunday the Italy-America Chamber of Commerce -GA CHAPTER produced its first Annual Dinner Reception. Representatives and executives from more than 45 companies and institutions gather in Atlanta at the historical Callanwolde mansion to celebrate, network and learn more about the upcoming 2025 program. With a population of over 10 million and a GDP exceeding $600

New York, November 13, 2024 – As part of the 9th Italian Cuisine Week Worldwide, a groundbreaking research project began today, focusing on the adaptation of the Mediterranean Diet within Italian communities abroad, starting in the United States. The project, called “Dieta Planeterranea”, took place at the Italian Cultural Institute in New York, directed by

New York – 4th November (ilNewyorkese.com) – Today, members of New York’s Italian community gathered at Old St. Patrick’s Basilica to honor Italy’s National Unity and Armed Forces Day, a tradition commemorating the end of World War I and celebrating Italy’s journey toward unity and peace. The event featured a mass led by Father Luigi